SMTS 2024 전시회에서 Koda Shoten Co., Ltd.가 출품한 ‘니가타 쌀가루’가 관심을 끌었다. 이 제품은 니가타현에서 재배한 쌀로 만든 순수한 쌀가루다. 공기 분쇄 방식을 통해 가공되어 파운드 케이크 등 제과류를 만들 때 매우 부드럽고 가벼운 질감을 낸다. 또한 밀가루 대용품으로 사용할 수 있어 다양한 요리에 활용할 수 있다. 특히 글루텐이 없어 어린이도 안심하고 섭취할 수 있다.Generated by Gemini
웹 사이트:https://www.k-sho.co.jp/
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